H Adding Value to Local Fishery and Aquaculture Products
Værditilvækst til lokale fiskeriog akvakulturprodukter (DA-Danish);Wertsteigerung für lokale Fischerei- und Aquakulturprodukte (DE-German);Προσθέτοντας αξία σε τοπικά προϊόντα αλιείας και υδατοκαλλιέργειας (EL-Greek);Añadir valor a los productos de la pesca y la acuicultura locales (ES-Spanish);Valoriser les produits locaux de la pêche et de l’aquaculture (FR-French);Accrescimento del valore aggiunto dei prodotti della pesca e dell’acquacoltura locali (IT-Italian);Podnoszenie warto?ci produktów lokalnego rybo?ówstwa i akwakultury (PL-Polish);Valorização dos produtos da pesca local e da aquicultura (PT-Portuguese);Ad?ugarea de valoare produselor locale de pescuit ?i acvacultur? (RO-Romanian)
2011
57p.
FARNET Guide n°3
Guidelines
ECONOMIC SECTORS: PRODUCTION & SERVICES, FARNET, fishery, food & beverage, marketing of products
FARNET, fishery, food & beverage, marketing of products
978-92-79-19615-7
KL-32-11-679-EN-C
English, Danish, German, Greek, Spanish, French, Italian, Polish, Portuguese, Romanian